Lasagna Soup

Lasagna Soup. This Lasagna Soup is one of my all time favorites! You get all the flavors of a delicious hearty Lasagna Soup. Lasagna Soup has everything you love about lasagna - all in one bowl of soup!

Lasagna Soup It's one of my very favorite ways to gather people around our table, to cozy in and take the chill off. A hearty, easy Lasagna Soup recipe — it's like eating your favorite Italian comfort food, only in a bowl! This soup has a meaty tomato base and is topped off with a creamy ricotta-cheese filling. You can have Lasagna Soup using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of Lasagna Soup

  1. You need 1 lb of Italian sausage.
  2. You need 1/2 cups of chopped onion.
  3. Prepare 2 Tbsp of minced garlic.
  4. It's 3 cups of chicken broth.
  5. You need 2 Tbsp of tomato paste.
  6. It's 1 of bay leaf.
  7. You need 1 can of chopped tomatoes.
  8. Prepare 1 bag of Rotini noodles.
  9. Prepare 1/2 cup of parmasan cheese.
  10. Prepare 1/2 cup of mozzarella cheese.
  11. Prepare to taste of Oregano.
  12. You need to taste of Salt & pepper.

This soup has all of the flavors of lasagna without the hours in the kitchen. Thanks to the Instant Pot®, it is made with minimal effort and fairly Instant Pot® Lasagna Soup. Lasagna Soup made with ground beef, sausage, spinach and three types of cheese! The perfect easy dinner for those cold winter nights!

Lasagna Soup step by step

  1. Brown sausage, add onion, garlic until done. Stir in broth, tomato paste, bay leaf, and chopped tomatoes. Simmer 30 min..
  2. Add pasta, cook for 8 minutes more. Mix cheeses together with oregano, salt and pepper to taste. Serve on top of soup. Enjoy!.

For the best lasagna soup, a jar of marinara beats out a can of chopped tomatoes because of the flavor and texture it delivers. Since a lot of marinara sauces are infused with herbs, spices. Cheesy Lasagna Soup is perfect for weeknight dinner, it comes together quickly and easy! Made with Italian sausage, ricotta, tomatoes, and mozzarella. Add mozzarella and stir, letting melt into soup.

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