Carob Nut Butter Flapjacks

Carob Nut Butter Flapjacks. Try my tasty cacao nut butter flapjacks! Great snacks for picnics, school lunches or weekday munching. Perfect healthy treats that are dairy and gluten free.

Carob Nut Butter Flapjacks These delicious flapjacks are a healthy alternative to traditional, sugary flapjack recipes. Cashew nut butter, unlike normal butter, contains heart-healthy unsaturated fat and is rich in iron and magnesium. PECAN NUT BUTTER In a heavy-based saucepan, dissolve the castor sugar in the water. You can cook Carob Nut Butter Flapjacks using 5 ingredients and 4 steps. Here is how you cook that.

Ingredients of Carob Nut Butter Flapjacks

  1. Prepare 550 g of rolled oats.
  2. Prepare 6 tbsp. of Nutcessity Carob Nut Butter.
  3. Prepare 6 tbsp. of coconut oil.
  4. It's 200 g of agave syrup.
  5. It's pinch of or two of salt (optional).

Bring the syrup to the boil and simmer, without stirring, until it Crush the pecan nut brittle with a rolling pin and mix with the butter. TO FINISH Cook the flapjacks by heating a little oil in a non-stick. Melt the butter in a medium pan over a low heat. Dip a brush in the butter and brush the baking tin with a little bit of it.

Carob Nut Butter Flapjacks instructions

  1. Preheat the oven to 180c before melting the nut butter with the oil & agave on the hob..
  2. Turn off the heat and stir in the oats, bit by bit..
  3. Pour into your baking tray and bake for 10-15 minutes..
  4. Try to leave to cool before cutting into squares (I've been known to fail at this many, many times)....

These flapjacks are delicious in a packed lunch or as a grab-and-go breakfast. You can also pour some melted dark chocolate over the cooked flapjacks and then leave them. Replace chocolate in your baking and snacking routine with unsweetened carob chips. Carob is naturally sweet in comparison with bitter raw cocoa. Sprinkle carob chips into any treat that craves a sweet and creamy flavor.

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